Discover the rich, hearty flavors of our North Indian Saag Lamb, exclusively at Nalaas South Indian Restaurant in the UK. This exquisite dish features tender lamb pieces slow-cooked to perfection in a vibrant blend of fresh spinach and aromatic spices. Infused with the warmth of cumin, coriander, and a hint of garam masala, our Saag Lamb offers a savory, earthy taste that perfectly complements the succulent lamb. The creamy spinach sauce, enriched with garlic, ginger, and a touch of cream, creates a delightful harmony of flavors that promises to satisfy your palate. Perfectly paired with steamed basmati rice or warm naan, this dish brings the essence of North Indian cuisine to your table. Crafted with the finest ingredients and authentic cooking techniques, our North Indian Saag Lamb is a true celebration of culinary tradition. Experience the rich heritage of North India with every bite, only at Nalaas.