Experience the tantalizing flavors of our Tilapia Chilli Fish Fry, a culinary delight offered exclusively at Nalaas South Indian Restaurant in the UK. Delicately marinated tilapia fillets are expertly seasoned with a blend of aromatic spices and fresh herbs, then crisply fried to golden perfection. Each bite of this dish bursts with a harmonious mix of spicy and tangy notes, enhanced by the zing of fresh lime and the subtle heat of green chilies. Whether enjoyed as an appetizer or a main course, our Tilapia Chilli Fish Fry promises a satisfying and memorable dining experience. Perfectly complemented by a side of cool raita or steamed rice, this dish embodies the essence of South Indian coastal cuisine, delivering both bold flavors and impeccable quality that Nalaas is renowned for.